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About Vavasour

  • Nearly a century later in 1985, Peter Vavasour identified the Awatere Valley as the new frontier for New Zealand wine growing and planted the first grapes there
  • It's the combination of all those things together that shape the inimitable character, flavours and textures of Vavasour wines
  • The Vavasour family traces their ancestry back to the Norman invasion of England
  • One Vavasour ancestor is thought to have been a 'taster' for William the Conqueror

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