Continuing the French tradition of producing fine food, French chefs have created St Dalfour all natural fruit conserves from an old recipe handed down over generations in the heart of the Loire Valley.
Bringing age old French traditions together with New Zealand's love of fruit, St Dalfour has created a great tasting healthy alternative to high sugar, highly processed jams.
Synonymous with good taste, St Dalfour conserves do not contain any added sugar, only the natural sweetness of concentrated grape juice. There are no additives, colourings, flavourings, or preservatives, just 100% spreadable fruit. This is not only a healthier alternative but also ideal for those with special dietary requirements.
St Dalfour conserves are the perfect match for lightly toasted breads and croissants. Try also as a delicious fruit complement to cold cuts of meat or poultry, especially good with Cranberry & Blueberry. Royal Fig is a perfect partner when served with a cheese board and Black Cherry is wonderful as the delicious fruit topping on Chocolate Cheesecake.