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Address: 62A Dodson Valley Road Atawhai , Nelson,

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About Natto

  • Natto is a traditional Japanese food made from soybeans fermented with Natto Bacillus
  • It has same nutrition as yellow natto but Black soybean contains Anthocyanins in the black skin
  • Soybeans grown in Blenheim and Natto bacillus for fermentation
  • It is stickey with a strong smell and unique taste, but natto is known as a high nutritious food

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