IsoWhey® - Products - isowhey complete

By: Isowhey  05-Apr-2012

Formulated Supplementary Sports Food

  • French Vanilla 448g / 672g
  • Double Chocolate 490g / 735g
  • Strawberries and Cream 448g / 672g
  • Banana Smoothie 448g / 672g

IsoWhey Complete® contains the highest grade whey protein that will keep you fuller for longer and maintain muscle mass whilst you lose fat. Plus, added nutrients including 12 vitamins and 11 minerals provide you with balanced nutrition.







IsoWhey Complete® is much more than a protein powder; it's a unique formulation that supports healthy fat loss and digestive health; and it's a program that guides you every step of the way with fresh recipes and fitness tips.

IsoWhey Complete® contains the highest grade whey protein that will keep you fuller for longer and maintain muscle mass whilst you lose fat. Plus, added nutrients including 12 vitamins and 11 minerals provide you with balanced nutrition.

IsoWhey Complete® also contains an exclusive blend of three ingredients to support digestive health:

  • Litesse® - a low GI fibre that satisfies the appetite and nourishes probiotics
  • Probiotics - for intestinal balance
  • Digestive enzymes - to keep digestion running on time
  • Utilising cold, enzymatic, ultrafiltration techniques, IsoWhey Complete® contains ultra-purified whey protein isolate and high grade concentrate, providing 15-16g of high quality, biologically active protein per serve.
  • Fortified with 12 vitamins, 11 minerals, glutamine and medium chain triglycerides, plus:
    • Litesse® - a low GI fibre that satisfies the appetite and nourishes probiotics
    • Probiotics - for intestinal balance
    • Digestive enzymes - to keep digestion running on time
  • Contains only 0.8g lactose per serve; most lactose-intolerant individuals can tolerate 12g of lactose daily.
  • Free of casein, gluten, soy and GMO ingredients.
  • Free of artificial sweeteners, flavours, colours and preservatives.
Flavour French Vanilla Double Chocolate Strawberries and Cream Banana Smoothie
Average Quantity Per: 32g serve 100g 35g serve 100g 32g serve 100g 32g serve 100g
Energy 468.9kJ
(111.6Cal)
1465.3kJ
(348.9Cal)
498.5kJ
(118.7Cal)
14214.1kJ
(339.1Cal)
468.7kJ
(111.6Cal)
1464.8kJ
(348.8Cal)
468.8kJ
(111.6Cal)
1465.0kJ
(348.8Cal)
Protein 15.2g 47.4g 15.8g 45.2g 15.2g 47.4g 15.2g 47.4g
Carbohydrate
- total Available
- sugars
- lactose
Unavailable
- xylitol
7.5g1.5g
0.8g3.3g
23.5g4.7g
2.4g10.2g
6.8g 1.1g
0.8g 3.3g
19.5g3.2g
2.2g 9.3g
7.5g1.5g
0.8g 3.3g
23.5g 4.6g
2.4g 10.2g
7.5g 1.5g
0.8g 3.3g
23.5g4.7g
2.4g 10.2g
Fat
- total
- saturated

2.5g
0.8g

7.9g
2.5g

3.3g
0.8g

9.4g
2.3g

2.5g
0.7g

7.9g
2.2g

2.5g
0.8g

7.9g
2.5g
Dietary fibre 3.1g 9.6g 3.1g 8.8g 3.1g 9.6g 3.1g 9.6g
Litesse® 3.3g 10.2g 3.3g 9.3g 3.3g 10.2g 3.3g 10.2g
L. acidophilus 2.25 billion CFU 7.0 billion CFU 2.25 billion CFU 6.4 billion CFU 2.25 billion CFU 7.0 billion CFU 2.25 billion CFU 7.0 billion CFU
B. lactis 750 million CFU 2.3 billion CFU 750 million CFU 2.1 billion CFU 750 million CFU 2.3 billion CFU 750 million CFU 2.3 billion CFU
Enzymes 100.0mg 312.5mg 100.0mg 285.7mg 100.0mg 312.5mg 100.0mg 312.5mg
Glutamine 250.0mg 781.3mg 250.0mg 714.3mg 250.0mg 781.3mg 250.0mg 781.3mg
Medium chain triglycerides 1.8g 5.5g 1.8g 5.0g 1.8g 5.5g 1.8g 5.5g
Vitamins & Minerals
Vitamin A 187.5mcgRE (625IU) 585.9mcgRE (1953IU) 187.5mcgRE (625IU) 535.7mcgRE (1786IU) 187.5mcgRE (625IU) 585.9mcgRE (1953IU) 187.5mcgRE (625IU) 585.9mcgRE (1953IU)
Thiamine hydrochloride 550mcg 1.7mg 550mcg 1.6mg 550mcg 1.7mg 550mcg 1.7mg
Riboflavin 850mcg 2.7mg 850mcg 2.4mg 850mcg 2.7mg 850mcg 2.7mg
Nicotinamide 5.0mg 15.6mg 5.0mg 14.3mg 5.0mg 15.6mg 5.0mg 15.6mg
Pantothenic acid 800mcg 2.5mg 800mcg 2.3mg 800mcg 2.5mg 800mcg 2.5mg
Pyridoxine 800mcg 2.5mg 800mcg 2.3mg 800mcg 2.5mg 800mcg 2.5mg
Folic acid 100.0mcg 312.5mcg 100.0mcg 285.7mcg 100.0mcg 312.5mcg 100.0mcg 312.5mcg
Cyanocobalamin 1.0mcg 3.1mcg 1.0mcg 2.9mcg 1.0mcg 3.1mcg 1.0mcg 3.1mcg
Biotin 15.0mcg 46.9mcg 15.0mcg 42.9mcg 15.0mcg 46.9mcg 15.0mcg 46.9mcg
Ascorbic acid 20.0mg 62.5mg 20.0mg 57.1mg 20.0mg 62.5mg 20.0mg 62.5mg
Cholecalciferol (vitamin D) 1.3mcg (50IU) 3.9mcg (156IU) 1.3mcg (50IU) 3.6mcg (143IU) 1.3mcg (50IU) 3.9mcg (156IU) 1.3mcg (50IU) 3.9mcg (156IU)
Vitamin E 5.0mg 15.6mg 5.0mg 14.3mg 5.0mg 15.6mg 5.0mg 15.6mg
Sodium 45.2mg 141.2mg 41.6mg 118.8mg 45.2mg 141.1mg 45.2mg 141.1mg
Calcium 341.2mg 1.1g 339.4mg 969.6mg 341.2mg 1.1g 341.2mg 1.1g
Magnesium 229.6mg 717.5mg 245.2mg 700.7mg 229.6mg 717.5mg 229.6mg 717.5mg
Potassium 231.4mg 723.1mg 227.8mg 650.9mg 231.4mg 723.1mg 231.4mg 723.1mg
Iron 6.0mg 18.8mg 6.0mg 17.1mg 6.0mg 18.8mg 6.0mg 18.8mg
Zinc 6.0mg 18.8mg 6.0mg 17.1mg 6.0mg 18.8mg 6.0mg 18.8mg
Selenium 12.5mcg 39.1mcg 12.5mcg 35.7mcg 12.5mcg 39.1mcg 12.5mcg 39.1mcg
Iodine 37.5mcg 117.2mcg 37.5mcg 107.1mcg 37.5mcg 117.2mcg 37.5mcg 117.2mcg
Manganese 1.3mg 3.9mg 1.3mg 3.6mg 1.3mg 3.9mg 1.3mg 3.9mg
Chromium 25.0mcg 78.1mcg 25.0mcg 71.4mcg 25.0mcg 78.1mcg 25.0mcg 78.1mcg
Copper 375.0mcg 1.2mg 375.0mcg 1.1mg 375.0mcg 1.2mg 375.0mcg 1.2mg
Protein Fractions
Alpha lactalbumin 1.9g 6.1g 1.9g 5.4g 1.9g 6.1g 1.9g 6.1g
Beta lactoglobulin 6.8g 21.3g 6.6g 18.9g 6.8g 21.3g 6.8g 21.3g
Bovine serum albumin 236.0mg 737.5mg 229.3mg 655.1mg 236.0mg 737.5mg 236.0mg 737.5mg
Immunoglobulins (IgG) 586.0mg 1.8g 568.1mg 1.6g 586.0mg 1.8g 586.0mg 1.8g
Glycomacropeptides 3.0g 8.7g 2.7g 7.7g 3.0g 8.7g 3.0g 8.7g
Amino Acid Profile                
Alanine 1.1g 3.3g 1.0g 2.9g 1.1g 3.3g 1.1g 3.3g
Arginine 532mg 1.7g 516mg 1.5g 532mg 1.7g 532mg 1.7g
Aspartic Acid 2.0g 6.4g 2.0g 5.6g 2.0g 6.4g 2.0g 6.4g
Cystine/Cyteine 460mg 1.4g 446mg 1.3g 460mg 1.4g 460mg 1.4g
Glutamic Acid 3.5g 10.9g 3.4g 9.7g 3.5g 10.9g 3.5g 10.9g
Glycine 467mg 1.5g 454mg 1.3g 467mg 1.5g 467mg 1.5g
Histidine 374mg 1.2g 363mg 1.0g 374mg 1.2g 374mg 1.2g
Lysine 1.9g 5.9g 1.8g 5.2g 1.9g 5.9g 1.9g 5.9g
Methionine 390mg 1.2g 378mg 1.1g 390mg 1.2g 390mg 1.2g
Phenylalanine 716mg 2.2g 694mg 2.0g 716mg 2.2g 716mg 2.2g
Proline 1.2g 3.8g 1.2g 3.4g 1.2g 3.8g 1.2g 3.8g
Serine 978mg 3.1g 948mg 2.7g 978mg 3.1g 978mg 3.1g
Threonine 1.4g 4.3g 1.3g 3.8g 1.4g 4.3g 1.4g 4.3g
Tryptophan 386mg 1.2g 374mg 1.1g 386mg 1.2g 386mg 1.2g
Tyrosine 631mg 2.0g 611mg 1.7g 631mg 2.0g 631mg 2.0g
Glutamine 250.0mg 781.3mg 250.0mg 714.3mg 250.0mg 781.3mg 250.0mg 781.3mg
Branched Chain Amino Acid Profile
Leucine 2.2g 6.8g 2.1g 6.0g 2.2g 6.8g 2.2g 6.8g
Isoleucine 1.1g 3.6g 1.1g 3.2g 1.1g 3.6g 1.1g 3.6g
Valine 1.2g 3.7g 1.1g 3.3g 1.2g 3.7g 1.2g 3.7g
Total BCAAs 4.5g 14.1g 4.3g 12.5g 4.5g 14.1g 4.5g 14.1g

NB. All values are approximate and subject to seasonal variation. RE = retinol equivalents.

Adults: Mix 1 - 1.5 scoops* (32-35g) into 200mL of low-fat milk or milk substitute. Consume once or twice daily, as part of a kilojoule-controlled weight management plan.

*Please read the label. Serving size may vary between flavours.

  • This product contains less than one gram (0.8g) of lactose per serve; most lactose-intolerant individuals can tolerate 12g of lactose daily.
  • All of the ingredients in IsoWhey Complete® are gluten free and free of soy, GMO ingredients, artificial sweeteners, artificial flavours, artificial colours, and preservatives.
  • High protein diets increase the body's need for water. Be sure to increase your daily water intake to at least two litres.
  • Contains xylitol: excess consumption may have a laxative effect.
  • Not to be used as the sole source of nutrition, except on medical advice.
  • Not suitable for children under 15 years of age and pregnant women: should only be used under medical or dietetic supervision. (Note: The ingredients contained in IsoWhey Complete® are considered to be safe in pregnancy and lactation, however it is not generally advised for pregnant women, or children under 15 years, to use formulated supplementary foods without medical or dietetic supervision.)
  • This product is recommended to be used in conjunction with a balanced diet and appropriate exercise program.
  • Phenylketonurics: contains phenylalanine.
  • Always read the label. Use only as directed.

What is whey?
"Little Miss Muffet sat on a tuffet eating her curds and whey.." Milk contains two major sources of protein: casein and whey. During cheese and curd manufacturing, casein is responsible for producing the curds while whey is generally considered a waste product. Outside of the cheesemaking world, whey is recognised as a highly usable protein source, rich in essential amino acids. Our bodies use 23 amino acids to construct proteins; eight are classified as essential and must be supplied by our diet. Whey also provides vitamins, minerals and other very beneficial compounds for health and wellbeing.1

Do I need to make IsoWhey Complete ® into a smoothie?
No, IsoWhey Complete® also mixes well into 200mL of low fat milk, soymilk, oat milk, water or low fat natural yoghurt. Place 1 - 1.5 scoops into a protein shaker or wide-neck bottle and keep this at your work desk or in your bag; add your desired liquid base and shake to dissolve for a no-fuss instant protein drink.

The nutritional information panel states IsoWhey Complete ® contains xylitol. What is xylitol?
Xylitol is a carbohydrate naturally produced by plants. It has the same sweet taste as sugar without negative effects on dental health. In fact, it has a beneficial effect on dental caries.2 Xylitol also differs from sugar in having no adverse effect on blood sugar levels when taken at appropriate doses.3

  1. The total body protein mass is about 12kg for a 76kg individual. Nearly half of our body protein is in the skeletal muscle, while blood and skin contain about 15%. As we age, we lose muscle mass and therefore protein. It is important to maintain muscle mass to maintain physically active lifestyles, for physical performance, and to remain independent in our old age.4
  2. Based on all the measurements of protein quality (including biological value) whey is a superior protein source. It has a biological value of 104, which is higher than the value for casein (77), soy protein (74), beef (80) or wheat (64).5
  3. Whey protein contains all the necessary essential amino acids (building blocks for protein) for health, and is efficiently absorbed and used by the body.1

Double Chocolate

Whey protein concentrate, cocoa powder, Litesse® (polydextrose), xylitol, medium chain triglycerides, chocolate flavour, calcium carbonate (calcium), whey protein isolate, magnesium oxide heavy (magnesium), potassium citrate (potassium), glutamine, cream flavour, xanthan gum, enzyme mix, ascorbic acid (vitamin C), ferrous fumarate (iron), Lactobacillus acidophilus, chromium picolinate (chromium), zinc oxide (zinc), d-alpha tocopheryl succinate (vitamin E), nicotinamide (vitamin B3), potassium iodide (iodine), manganese sulfate monohydrate (manganese), vitamin A acetate (vitamin A), Bifidobacterium lactis, biotin, cupric sulfate pentahydrate (copper), folic acid (vitamin B9), selenomethionine (selenium), pyridoxine hydrochloride (vitamin B6), calcium d-pantothenate (vitamin B5), riboflavin (vitamin B2), thiamine hydrochloride (vitamin B1), cholecalciferol (vitamin D3), cyanocobalamin (vitamin B12).

French Vanilla

Whey protein concentrate, Litesse® (polydextrose), xylitol, maltodextrin, medium chain triglycerides, calcium carbonate (calcium), whey protein isolate, cream flavour, magnesium oxide heavy (magnesium), vanilla flavour, potassium citrate (potassium), glutamine, xanthan gum, enzyme mix, ascorbic acid (vitamin C), ferrous fumarate (iron), Lactobacillus acidophilus, chromium picolinate (chromium), zinc oxide (zinc), d-alpha tocopheryl succinate (vitamin E), nicotinamide (vitamin B3), potassium iodide (iodine), manganese sulfate monohydrate (manganese), vitamin A acetate (vitamin A), Bifidobacterium lactis, biotin, cupric sulfate pentahydrate (copper), folic acid (vitamin B9), selenomethionine (selenium), pyridoxine hydrochloride (vitamin B6), calcium d-pantothenate (vitamin B5) riboflavin (vitamin B2), thiamine hydrochloride (vitamin B1), cholecalciferol (vitamin D3), cyanocobalamin (vitamin B12).

Strawberries & Cream

Whey protein concentrate, Litesse® (polydextrose), xylitol, maltodextrin, medium chain triglycerides, calcium carbonate (calcium), strawberry flavour, whey protein isolate, magnesium oxide heavy (magnesium), potassium citrate (potassium), cream flavour, glutamine, xanthan gum, enzyme mix, ascorbic acid (vitamin C), ferrous fumarate (iron), Lactobacillus acidophilus, natural colour (HCA carmine), chromium picolinate (chromium), zinc oxide (zinc), d-alpha tocopheryl succinate (vitamin E), nicotinamide (vitamin B3), potassium iodide (iodine), manganese sulfate monohydrate (manganese), vitamin A acetate (vitamin A), Bifidobacterium lactis, biotin, cupric sulfate pentahydrate (copper), folic acid (vitamin B9), selenomethionine (selenium), pyridoxine hydrochloride (vitamin B6), calcium d-pantothenate (vitamin B5), riboflavin (vitamin B2), thiamine hydrochloride (vitamin B1), cholecalciferol (vitamin D3), cyanocobalamin (vitamin B12).

Banana Smoothie

Whey protein concentrate, Litesse® (polydextrose), xylitol, maltodextrin, medium chain triglycerides, calcium carbonate (calcium), banana flavour, whey protein isolate, magnesium oxide heavy (magnesium), potassium citrate (potassium), glutamine, xanthan gum, vanilla flavour, enzyme mix, ascorbic acid (vitamin C), ferrous fumarate (iron), Lactobacillus acidophilus, chromium picolinate (chromium), zinc oxide (zinc), betacarotene, d-alpha tocopheryl succinate (vitamin E), nicotinamide (vitamin B3), potassium iodide (iodine), manganese sulfate monohydrate (manganese), vitamin A acetate (vitamin A), Bifidobacterium lactis, biotin, cupric sulfate pentahydrate (copper), folic acid (vitamin B9), selenomethionine (selenium), pyridoxine hydrochloride (vitamin B6), calcium d-pantothenate (vitamin B5), riboflavin (vitamin B2), thiamine hydrochloride (vitamin B1), cholecalciferol (vitamin D3), cyanocobalamin (vitamin B12).

References

1 Marshall K. Therapeutic applications of whey protein. Altern Med Rev 2004 Jun;9(2):136-156.
2Kandelman D, Gagnon G. A 24-month clinical study of the incidence and progression of dental caries in relation to consumption of chewing gum containing xylitol in school preventiveograms. J Dent Res 1990 Nov;69(11):1771-1775.
3Natah SS, Hussien KR, Tuominen JA, Koivisto VA. Metabolic response to lactitol and xylitol in healthy men. Am J Clin Nutr 1997 Apr;65(4):947-950.
4Department of Health and Ageing, National Health and Medical Research Council, Ministry of Health. Nutrient Reference Values for Australia and New Zealand. Commonwealth of Australia, 2006.
5Hoffman JR, Falvo MJ. Protein – which is best? J Sports Sci Med 2004 Sep;3(3):118-130


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