Akaroa Salmon pride themselves on supplying the freshest and highest quality salmon. They pack and produce fresh and smoked salmon at their factory. Akaroa Salmon is an exclusive brand and is not available in any supermarkets. They supply many of New Zealand top Chefs.
Why choose Akaroa Salmon? Sea-reared salmon is renowned for its superior taste, texture and consistency over its freshwater relative. Akaroa Salmon is harvested up to 5 times a week and there is between 6 – 24 from ocean to plate. Salmon is available 6 days a week at Rare Fare.