Pacific Valley Foods - Services

By: Pacific Valley Foods  06-Dec-2011

 
product development
At Pacific Valley Foods we set ourselves apart from the rest. We don’t just supply quality products, we create them. Whether it’s changing an ingredient or inventing a brand new innovative product, our product development team will do it all.
packaging
Whether its foodservice, retail, or bulk/industrial pack sizes, Pacific Valley Foods will pack your product in the packaging you require. We don’t just stop there. We can work with you on a private label program from creation to end.
freight/logistics
Pacific Valley Foods is a leader in freight and logistics. In a competitive global industry, we are constantly striving to cut corners where we can. Freight is a key area that can be effective in impacting prices by reducing shipping rates.
documentation
The appropriate documents for shipments are a crucial aspect to any business exporting internationally. This is one area where Pacific Valley Foods will not cut corners. We work with the USDA and other agencies to provide the most accurate information.
market assessment
Frequent travels to our current and prospective customer’s markets is essential to keep on top of current market trends. In addition to visiting customers, we participate in multiple food trade shows yearly. We also regularly meet with the country ATO (Agricultural Trade Offices) during our travels.
memberships/participations
With over 35 years of experience, Pacific Valley Foods has become a knowledgeable leader in the food industry. Because of our expertise and vast network of contacts in the U.S. and overseas, many associations as well as our government, look to Pacific Valley Foods for guidance.
 


Other products and services from Pacific Valley Foods

06-Dec-2011

Pacific Valley Foods - Products

Long hot Summer days and cool nights give Washington State farmers exceptional growing conditions, producing the finest potatoes in the world. Our fresh authentic tortillas, whether they are corn, flour, organic, flavored, or multi-grain are now available in the frozen state. The majority of the total U.S. pack of frozen vegetables is harvested and processed in the Western United States.