Kai Store by Category - Kai

By: Kai  05-Apr-2012
Keywords: Vegetables

Bluff oyster season is here! Keep it simple – freshly shuck and serve on shell with lemon and pepper, or finely chopped shallots and a sharp fruit vinegar.

The black beauty of vegetables. Make a classic rattatoulle, or go Asian style with minced pork and chilli sambal

New season apples, pears, or feijoas, with oat and honey crumble, fruit sauce and vanilla custard

Try roasted pumpkin in an autumn salad with rocket, nuts and balsamic, soup, or even a pumpkin pie.

Keywords: Vegetables